Restaurants
At The Nanu Group, we collaborate closely with our clients to uncover the heart of each brand—the vision, the story, and the culinary journey that sets it apart. From initial concept to final execution, our designers immerse themselves in the process, creating spaces that embody your brand's essence and deliver a memorable experience.
Our portfolio spans a wide spectrum—from first-time entrepreneurs to world-renowned celebrity chefs, from family-run establishments to national restaurant chains. We've brought to life fine-dining restaurants, fast food outlets, cozy cafes and more. Whether it's a stand-alone flagship, a dynamic multi-functional space, or a high-traffic location, we design with intent—ensuring every detail reflects both your purpose and personality.
OUR PREVIOUS RESTAURANT WORK -
Elaines, Holborn
Tasked with designing an interior that captures the essence of a traditional New York Deli & Bar, Nanu Group blended modern design with authentic New York charm. We seamlessly merged Broadway with the West End, with a central bar as the focal point, creating a striking statement piece that brings the space to life.
Ixchel, Chelsea
Located in the prestigious Kings Road, Chelsea, Ixchel is more than just a tequila-focused restaurant – it offers a serene escape to the Mexican coastline. This collaborative project features lime-washed niches, woven ceilings, and organic linens, creating a warm, raw, and inviting atmosphere.
Winner of Global Interior Design at the SBID Awards 2024
Mistress of Mayfair, Mayfair
Nanu was appointed to lead the design of this iconic Mayfair property, which was stripped back to its core. The brief was to create a secret underground members’ lounge, inspired by late nights in Paris and the building’s history of clandestine tunnels beneath St James’ Street, once used to smuggle women for White’s private club members.
